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Category: Fish - Freshwater
Servings: 8
Work Time: 0 hours 10 minutes
Submitted By: Greg Schoemer - Sheboygan, WI
My Special Recipe for PanfishIngredients:
Directions:Mix the salt, pepper, and lemon pepper in with the pancake mix. then just cover your fillets with the batter and put them in a fryng pan with oil. after you flip them and they are brown sprinkle them with salt. awesome tatse and is very eary.
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