Fishing reports and lake information for Minnesota, Michigan, Wisconsin, Illinois, Ohio, Indiana, North Dakota and South Dakota
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Outdoor Recipes

Welcome to Lake-Link's Outdoor Recipes. Here you will find a collection of favorite recipes submitted by fellow Lake-Linkers. If you have a favorite recipe and would like to see it here, click here to add your recipe.

Fish - Freshwater

Pheasant

Rabbit

Side Dishes

Spirits/Beverages

Venison

Waterfowl

Using Herbs & Spices In Cooking

The proper use of herbs and spices can greatly enhance your dishes and dining experience. Click here to learn more about various herbs and spices.

Chervil (Anthriscus cerefolium)
Comes from the parsley family and is a popular French herb. The leaves resemble parsley, and is an aromatic, sweet herb with a slight taste of anise. Chervil helps to bring out the flavor of other herbs and is used to add color and flavor to dressings for pasta and potato salads. Chervil is available dried but has the best flavor when fresh.
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